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Rapid non-destructive method to phenotype stomatal traits

bioRxiv · 29 Oct 2022 · 10.1101/2022.06.28.497692

Abstract

BackgroundStomata are tiny pores on the leaf surface that are central to gas exchange. Stomatal number, size and aperture are key determinants of plant transpiration and photosynthesis, and variation in these traits can affect plant growth and productivity. Current methods to screen for stomatal phenotypes are tedious and not high throughput. This impedes research on stomatal biology and hinders efforts to develop resilient crops with optimised stomatal patterning. We have developed a rapid non-destructive method to phenotype stomatal traits in four species: wheat, rice, tomato and Arabidopsis. ResultsThe method consists of two steps. The first is the non-destructive capture of images of the leaf surface from plants in their growing environment using a handheld microscope; a process which only takes a few seconds compared to minutes for other methods. The second is to analyse stomatal features using a machine learning model that automatically detects, counts and measures stomatal number, size and aperture. The accuracy of the machine learning model in detecting stomata ranged from 76% to 99%, depending on the species, with a high correlation between measures of number, size and aperture between measurements using the machine learning models and by measuring them manually. The rapid method was applied to quickly identify contrasting stomatal phenotypes. ConclusionsWe developed a method that combines rapid non-destructive imaging of leaf surfaces with automated image analysis. The method provides accurate data on stomatal features while significantly reducing time for data acquisition and analysis. It can be readily used to phenotype stomata in large populations in the field and in controlled environments.

Plant phenotyping relevance

気孔形質を対象に、携帯顕微鏡による非破壊画像取得と機械学習による自動検出・計測手法を開発し、手動測定との精度比較で検証しているため、植物フェノタイピング手法が中心である。

abstractWe have developed a rapid non-destructive method to phenotype stomatal traits in four species: wheat, rice, tomato and Arabidopsis.
abstractThe second is to analyse stomatal features using a machine learning model that automatically detects, counts and measures stomatal number, size and aperture.
abstractThe accuracy of the machine learning model in detecting stomata ranged from 76% to 99%, depending on the species, with a high correlation between measures of number, size and aperture between measurements using the machine learning models and by measuring them manually.

Code and data availability

植物フェノタイピング解析を再現する公開資産であることを、入力本文と直接リンクから確認できなかったため保留しました。

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