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Genetic Control of Water and Nitrate Capture and Their Use Efficiency in Lettuce (Lactuca sativa L.).

Frontiers in Plant Science · 30 Mar 2016 · 10.3389/fpls.2016.00343

Abstract

Robustness in lettuce, defined as the ability to produce stable yields across a wide range of environments, may be associated with below-ground traits such as water and nitrate capture. In lettuce, research on the role of root traits in resource acquisition has been rather limited. Exploring genetic variation for such traits and shoot performance in lettuce across environments can contribute to breeding for robustness. A population of 142 lettuce cultivars was evaluated during two seasons (spring and summer) in two different locations under organic cropping conditions, and water and nitrate capture below-ground and accumulation in the shoots were assessed at two sampling dates. Resource capture in each soil layer was measured using a volumetric method based on fresh and dry weight difference in the soil for soil moisture, and using an ion-specific electrode for nitrate. We used these results to carry out an association mapping study based on 1170 single nucleotide polymorphism markers. We demonstrated that our indirect, high-throughput phenotyping methodology was reliable and capable of quantifying genetic variation in resource capture. QTLs for below-ground traits were not detected at early sampling. Significant marker-trait associations were detected across trials for below-ground and shoot traits, in number and position varying with trial, highlighting the importance of the growing environment on the expression of the traits measured. The difficulty of identifying general patterns in the expression of the QTLs for below-ground traits across different environments calls for a more in-depth analysis of the physiological mechanisms at root level allowing sustained shoot growth.

Plant phenotyping relevance

水・硝酸の資源捕捉を定量する間接的な高スループット表現型計測法を明示的に評価し、信頼性と遺伝変異の定量能力を検証しているため、方法が研究の中心的要素です。

abstractWe demonstrated that our indirect, high-throughput phenotyping methodology was reliable and capable of quantifying genetic variation in resource capture.
abstractResource capture in each soil layer was measured using a volumetric method based on fresh and dry weight difference in the soil for soil moisture, and using an ion-specific electrode for nitrate.

Code and data availability

The paper's phenotypic measurements (soil water/nitrate capture, shoot traits) and genotype scores/linkage map are stated to be available as Supplementary Material (Tables S1 and S2) hosted at the article's public Frontiers URL. No author analysis code or trained models are mentioned.

Supplementpublic

ey also thank Jan Velema, Marcel van Diemen and Pieter Schwegman, Vitalis Organic Seeds, for providing seeds, advice, and insight. The project was financially supported through the Top Institute Green Genetics (project number: 2CFD024RP). Supplementary material The Supplementary Material for this article can be found online at: http://journal.frontiersin.org/article/10.3389/fpls.2016.00343 Click here for additional data file. Click here for additional data file. Click here for additional data file. References Biddington N. L., Dearman A. S. (1985). The effects of mechanically-induced stress on water loss and drought resistance in lettuce, cauliflower and celery seedlings. Ann. Bot. 56, 795–8

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