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Apple Origin Classification and Sugar Content Prediction of ‘Fuji’ Apples Using Near-Infrared Spectroscopy and Deep Learning

Foods (Basel, Switzerland) · 1 Jun 2026

Abstract

Abstract has not been obtained from indexed metadata or an accessible article page.

Plant phenotyping relevance

近赤外分光と深層学習を用いてリンゴ果実の糖含量を予測する手法が題名の中心であり、植物器官の品質形質を推定するため。

titleApple Origin Classification and Sugar Content Prediction of ‘Fuji’ Apples Using Near-Infrared Spectroscopy and Deep Learning

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